C. Delgado-Vergara, L. Marileo, R. Tighe-Neira, L. Medina, P. J. Barra, P. Díaz-Navarrete, J. G. LeBlanc, C. Inostroza-Blancheteau, S. Viscardi* (corresponding), (2025). Native lactic acid bacteria Enterococcus sp. and Lactobacillus sp. improve physiological, biochemical and fruit yield of Solanum lycopersicum L. plants under water deficit. Journal of the Soil Science and Plant Nutrition. In press. (WOS Q1)

 Espinoza, V., Marileo, L., Viscardi, S. (corresponding), (2025). Perception and Validation of Clinical Simulation as a Teaching Strategy in Health Science Students: A Multidisciplinary Approach. Revista Chilena de Nutrición. In press. (WOS Q4, IF 0.88)

 Bárbara Henríquez-Romero, Tamara Alvarado-Soto, Javiera Vega-Mella, Sharon Viscardi, Fabián Lanuza, (2025). Nutritional education program to improve diet quality in older adults: Focus on Nutramax products. Revista Chilena de Nutrición. In press. (WOS Q4, IF 0.88)

Gloria Mora-Guerrero, Fernanda Herrera-González, Jorge Constanzo-Belmar, Carolina Alveal-Álamos y Sharon Viscardi, (2024). CONCILIACIÓN TRABAJO-FAMILIA EN LA AGRICULTURA FAMILIAR CONTRIBUCIONES A LOS ESTUDIOS DEL CUIDADO DESDE LA PSICOLOGÍA. 1 edición: Mercados de trabajo rurales, desigualdades y vulnerabilidad social en América Latina (Buenos Aires: CLACSO, diciembre de 2024). ISBN 978-956-01-1658-1 páginas 417-432

Mariannys Chávez, Sharon Viscardi, María José Ruíz, Eulália Sans-Serramitjana, Paola Durán, (2024). CLI: A new protocol for the isolation of Lactic Acid Bacteria from complex plant samples. Journal of Microbiological Methods, 221, 1-10. https://doi.org/10.1016/j.mimet.2024.106937 ;

 Mora-Guerrero, G.; Herrera-González, F.; Constanzo-Belmar, J.; Alveal-Álamos, C.; Viscardi, S. (corresponding author), (2023). Uncovering the Work–Family Interface: The Impact of Facilitators and Stressors on the Health of Farm Women. Healthcare, 11, 2726. https://doi.org/10.3390/healthcare11202726

Graciela Fabiana Scruzzi, María Dolores Román, Hugo Villafañe, Sharon Viscardi, Paula Carreño, María Gabriela Tronca, (2024). Tendencias en el perfil de morbimortalidad en dos países del cono sur: un análisis de la última década. Revista de Salud Pública https://doi.org/10.31052/1853.1180.v.nEspecial.47044

5. Oriette Soto, Cristian Villegas, Sharon Viscardi, Elizabeth Ulloa-Inostroza, (2024). Nursing education during the wars covid 19 pandemic: the implication of information and communication technologies (ICT). Medical Science Educator. 10.1007/s40670-024-02056-2

 Patricio Javier Barra, Paola Duran, Mabel Delgado, Sharon Viscardi, Stéphane Claverol, Giovanni Larama, Marc Dumont, María de la Luz Mora, (2023). Proteomic response to phosphorus deficiency and aluminum stress of three aluminum-tolerant phosphobacteria isolated from acidic soils, iScience, 26 (10), 107910, https://doi.org/10.1016/j.isci.2023.107910.

 Giovanni Luca Russo, Antonio Luca Langellotti, Vito Verardo, Beatriz Martín-García, Maria Oliviero, Marco Baselice, Prospero Di Pierro, Angela Sorrentino, Sharon Viscardi, Luis Marileo, Raffaele Sacchi, Paolo Masi, (2023). Bioconversion of Cheese whey and food by-products by Phae-2 odactylum tricornutum into fucoxanthin and n-3 LC-PUFA 3 through a biorefinery approach. Marine Drugs, 21, 190. https://doi.org/10.3390/md21030190

Marileo, L.; Acuña, J.; Rilling, J.; Díaz, P.; Langellotti, A.L.; Russo, G.L.; Barra, P.J.; Dantagnan*, P.; Viscardi*, S. (*corresponding authors), (2023). Protist–Lactic Acid Bacteria Co-Culture as a Strategy to Bioaccumulate Polyunsaturated Fatty Acids in the Protist Aurantiochytrium sp. T66. Marine Drugs, 21, 142. https://doi.org/10.3390/md21030142

 Tighe-Neira, R.: Marileo, L.; Viscardi, S. (corresponding author), Inostroza-Blancheteau, C., (2023). Unravelling the impact of Chilean native cultures of Enterococcus sp. strain BB3 and Lactobacillus sp. strain BB6 on the physiology of tomato plants (Solanum lycopersicum L.). Journal of Soil Science And Plant Nutrition, https://doi.org/10.1007/s42729-022-01114-1

 Sharon Viscardi; Luis Marileo; Hugo A. Delgado; Andrés San Martin; Loreto Hernández; Paola Garcés; Dina Guzmán-Oyarzo; Rodrigo Boguen; Gustavo Medina; Pablo Letelier; Ines Villano; Neftalí Guzmán, (2023). Obesity is associated with changes in laboratory biomarkers in Chilean patients hospitalized for COVID-19. Journal of clinical medicine, 12, 3392. doi: 10.3390/jcm12103392

Espinoza, V., Alarcón, C., Contreras, Y., Sepúlveda, F., Bustos, E., Palisi, a., Viscardi, S. (corresponding author), (2023). Intermittent fasting for health care, a review. Archivos latinoamericanos de nutrición, 73,1. https://doi.org/10.37527/2023.73.1.006

 Bertorello, N., Minin, F.,Viscardi, S., Rodríguez, C., (2023). Effects of nutritional profile system and front labeling in food selection during purchases: a systematic review. Archivos latinoamericanos de nutrición, 73,1. (IF 0,808, Q4). https://doi.org/10.37527/2023.73.2.006

Aguirre, V., Viscardi, S., Aguayo, M., Dumont, P., (2023). Soil resource, a pending regulatory debt in Chile. Soil Security , 12. https://doi.org/10.1016/j.soisec.2023.100097

Danay Ahumada, Barbara Guzmán, Karol Opazo, Soledad Rebolledo, Luis Marileo, Solange Parra-Soto, Sharon Viscardi (corresponding author), (2022). Eating pattern provided by families to children with Autism Spectrum Disorder. Healthcare, 10, 1838, 1-10.

 Scarleth Aburto, Mischka Cisterna, Javiera Acuña, Camila Ruíz, Sharon Viscardi, José Luis Márquez, Ines Villano, Pablo Letelier, Neftalí Guzmán, (2022). Obesity as a risk factor for severe COVID-19 in hospitalized patients: Epidemiology and potential mechanism. Healthcare, 10, 1829.

 Claudia Verónica Gómez Gómez, Ismael Gastón Castillo Cortéz, Raul Soto Villaflor, Sharon Viscardi, Felipe Westermeyer Hernández, (2022). Food Trade for Specific Health Use FOSHU through Patents in LATAM:Relevant Aspects in International Law. Archivos latinoamericanos de nutrición, 72(2), 218-230

Espinoza, V., Marileo, L., Viscardi, S. (corresponding), (2022). Clinical simulation with dramatization, a teaching-learning strategy for undergraduate students of nutrition and dietetics. Archivos latinoamericanos de nutrición, 72(2), 1-7

Bastias, F., Jorquera, C., Matamala, C., Aguirre, P., Escandón, N., Marileo, L., Viscardi, S. (corresponding), (2022). Weight stigma of nutrition and dietetics students towards people with obesity. Revista Chilena de Nutrición, 49(3): 378-383.

 Viscardi, S. Quilodrán, J., Escobar, Y., Salazar, B., Marileo, L. 2021. Educational nutritional intervention for children with cancer and their parents. Revista Chilena de Nutrición, 48(5), 782-788

 Paola Durán, Gonzalo Tortella, Michael J. Sadowsky, Sharon Viscardi, Patricio Javier Barra, Maria de la Luz Mora, (2021). Engineering multigenerational Host-Modulated Microbiota against soilborne Pathogens due to Global Climate Change events. Biology-Basel, 10(9), 865

 Urzua, K., Salazar, B.,Viscardi, S. (corresponding), (2021). Impact of nutritional and physical activity interventions on the cognitive and academic achievement of schoolchildren. Archivos latinoamericanos de nutrición, 71 (3),228-235

 Viscardi, S., Marileo, L., Araos, M.P., Standen, J., Cerna, S., Amato, M., Paz, C., (2021). Volatile profile and consumer acceptability of natural yogurts elaborated with chilean native cultures of enterococcus sp. strain BB3 and Lactobacillus sp. strain BB6. Journal of the Chilean Chemical Society, 66 (3), 5280-5284

Durán, P., Tortella, G., Viscardi, S., Mora, M. 2020. Microbial Community Composition in Take-All Suppressive Soils. Telanmgana, India. Prime Archives in Microbiology. Vide Leaf. DOI: 10.37247/PAMic.1.2020.15

 Viscardi. S., Marileo, L., Barra, P., Durán, P., Inostroza, C., (2020). From farm to fork: it could be the case of Lactic Acid Bacteria in the stimulation of Water Soluble B-group vitamins accumulation in food crops. Current Opinion in Food Science, 34, 2214-799

Cristian Paz, Sharon Viscardi, Andres Iturra, Victor Marin, Felipe Miranda, Patricio Barra, Isabel Mendez, and Paola Duran, (2020). Antifungal effects of drimane sesquiterpenoids isolated from Drimys winteriagainst Gaeumannomyces graminisvar. Tritici. Applied and Environmental Microbiology, 0099-2240

Durán., P., Barra, P., Mora, M., Morina, F., Viscardi, S., Meriño, C. 2020. First report of fungal complex causing gray necrosis of Hazelnut in Chile. New Disease Reports, 42(7),

Durán, P., Barra, P.J., Jorquera, M.A., Viscardi, S., Fernandez, C., Paz, C., Mora, M.L., Bol, R, (2019). Occurrence of soil fungi in antarctic pristine environments. Frontiers in bioengineering and biotechnology, 2296-418

Durán, P., Tortella, G., Viscardi, S., Barra, P., Carrion, V., Mora, M. L and Pozo, M. J. (2018). Microbial Community Composition in Take-All Suppressive Soils. Frontiers in Microbioogy, 1664-302X

 Barra, J., Viscardi, S., Jorquera, M. Duran, P., Valentine, A., Mora, M. (2018). Understanding the Strategies to Overcome Phosphorus‒Deficiency and Aluminum‒Toxicity by Ryegrass Endophytic and Rhizosphere Phosphobacteria. Frontiers Microbiology, 9, 1-12, 1664-302X

Durán, P., Acuña, J., Viscardi, S., Cornejo, P., Azcón, R., Calabi, M., Mora, M. (2018). Endophytic selenobacteria and arbuscular mycorrhizal fungus and their biocontrol effect against Gaeumannomyces graminis in wheat plants. Journal of Soil Science and Plant Nutrition, 0718-9516

Durán, P., Jorquera, M., Viscardi, S., Carrion, V., Mora, M., Pozo, M. 2017. Screening and characterization of suppressive soils against Gaeumannomyces graminis under extensive wheat cropping by Chilean indigenous communities. Frontiers in Microbiology, 8, 1-16, 1664-302X

Mora, M. L., Demanet, R., Acuña, J. J., Viscardi, S., Rengel, Z. Jorquera, M., Durán, P. 2017. Aluminum-tolerant bacteria improve the plant growth and phosphorus content in ryegrass grown in a volcanic soil amended with cattle dung manure. Applied Soil Ecology, 115, 19-27, 0929-1393

Viscardi S., Ventorino V., Durán P., Maggio A., De Pascale S., Mora M., Pepe O. 2016. Assessment of plant growth promoting activities and abiotic stress tolerance of Azotobacter chroococcum strains for a potential use in sustainable agriculture. Journal of Soil Science and Plant Nutrition, 16 (3), 848-863, 0718-9516

Ventorino V., Robertiello A., Cimini D., Argenzio O., Schiraldi C., Montella S., Faraco V., Ambrosanio A., Viscardi S., Pepe O. 2016. Bio-based succinate production from Arundo donax with the new natural SA-producing strain Basfia succiniciproducens BPP7. BioEnergy Research, 10(2), 488-498, 1939-1242

Ventorino V., Robertiello R., Viscardi S., Ambrosanio A., Faraco V., Pepe O. 2016. Bio-based Chemical Production from Arundo donax Feedstock Fermentation using Cosenzaea myxofaciens BPM1 BioResources, 11(3), 6566-6581 , 1930-2126,

 Ventorino V., Parillo R., Testa A., Viscardi S., Espresso F., Pepe O. 2016. Chestnut green waste composting for sustainable forest management: Microbiota dynamics and impact on plant disease control Journal of Environmental Management, 166, 168–177, 0301-4797

Di Pasqua R., Ventorino V., Aliberti A., Robertiello A., Faraco V., Viscardi S., Pepe O. 2014. Influence of different lignocellulose sources on endo-1,4-β-glucanase gene expression and enzymatic activity of Bacillus amyloliquefaciens B31C. BioResources, 9 (1), 1303-1310, 1930-2126

2025-2029: From Family Farming to Sustainable Nutrition: Agronomic Practices, Dietary Habits and Environmental Stewardship under a One-Health Approach (Küme Mogen). Fondecyt Regular 1250993 (Director).

2025-2029: Wheat Zn Biofortification: Bridging agriculture and Public Health in Peasant Family Farming (PFF) in La Araucania Region by using sustainable agricultural, nutritional, dietetic and educational interventions. Fondecyt Regular 1250656, (Researcher)

2023-2025 Reflections on care in peasant family agriculture: use of time, conceptual polysemy and women’s trajectories that guide towards the sustainability of life. Fondecyt Regular 1231153 (Researcher)

2023-2026 Scruzzi, G., Villafañe, H., Tronca, M. G., Colomé, M. S., Carreño, P., Román, M. D., Rodríguez Junyent, C., Viscardi, S.,Silva Reyes, C. Health profile and socio-environmental determinants in two countries of the Southern Cone of Latin America. A time series study 2005-2018 – Operating funds for Scientific and Technological Research Projects, CONICET. (Researcher)

2023-2026 Natalia Bertorello, Rodríguez Junyent, C., Viscardi, S., Analysis of dietary patterns in Argentina and Chile: from food availability and access. Operating funds for Scientific and Technological Research Projects, CONICET. (Researcher)

2024-2025 Repair and maintenance of the HP 6890 gas chromatograph for the determination of fatty acids in research related to food production, aimed at strengthening the Doctorate in Agricultural Sciences, Faculty of Natural Resources and Faculty of Health Sciences. FEQUIP-UCT-PD (Researcher)

2024-2025- From farm to plate: The One-Health (küme mogen) approach to improve agronomic practices and people’s health. An experience of continuity with the José Manuel Millapan Dos Community in the line of “Internal Linkage Projects with the Environment”. VCM1024 (Director).

2024- BAC+: Biofertilizer based on Native Plant Growth Promoting Bacteria for the protection and biofortification of the Angolino Tomato. (Director).

2023-2025- Plant probiotics for sustainable production of naturally biofortified functional foods. Research Program 2023PRO-SV03 (Director).

2023- 2025- Cultivating Health and Well-being: Comprehensive Care Plan for Elderly Individuals Attended at the Padre Las Casas Comprehensive Care Hospital and Makewe Intercultural Hospital, Belonging to Indigenous Communities in the Sanquilco and Maquehue Sector. 2023 FIAS-JC01(Alternate Director)

2023- 2025- Genomic Analysis Tools Serving Pathogen Detection and Surveillance in Critical Areas of the Padre Las Casas Care Center Hospital. 2023 FIAS-MS02 (Alternate Director)

2023-2024 User manual validated with the “José Manuel Millapan dos” Community of “BAC+”, biofertilizer based on native lactic bacteria and plant growth promoters for the protection and biofortification of vegetables. Proyectos de Vinculación con el Medio UCT 229513 2023, (Director).

2021-2024- Interdisciplinary Institute of Water IIA-RUCAKO. Implementation of systematic mechanisms for bidirectional linkage and monitoring of the social and productive environment and the areas of influence of the institution, which contributes to the pertinent development of teaching, research and innovation. MINEDUC UCT21102. (Researcher)

2023-2024- Implementation of the Interdisciplinary Laboratory in Applied Microbiology (LIMA), to Advance Interdisciplinary Work under a Comprehensive Health Perspective (One Health). A Proposal from the Faculty of Health Sciences. 2023 FEQUIP-UCT-RB01(Alternate Director)

2022-2023- Learning plus service methodology as an early innovation strategy in higher education to strengthen the graduation profile of nursing career students at the university of Aysén. (Researcher)

2021- 2023 Use of sensors in agronomic irrigation applications and their impact at the physiological level on plants of agricultural interest. Internal Competition for Research Projects 2021. Research Programs PRO2021-WB01 (researcher).

2019-2022. Research program in functional foods. Understanding the mechanisms of bacteria-fruit biofortification. Internal Competition for Research Projects 2019. Research Programs VIPUCT2019PRO-SV-05 (Director).

2017-2019. Understanding the mechanisms of plant-bacteria interaction in acid soils through proteomic techniques International cooperation program (PCI) de CONICYT Support for the formation of international networks for researchers in the initial stage REDI170334: Proteomics network of biofertilizers (researcher)

2014-2016. Development of green technologies for production of BIOchemicals and their use in preparation and industrial application of POLImeric materials from agricultural biomasses cultivated in a sustainable way in Campania region. BioPoliS, PON03PE_00107_1, , funded in the frame of Operative National Programme Research and Competitiveness 2007–2013, Italia (researcher)

2012- 2017. BIOFECTOR- Resource Preservation by Application of BIOefFECTORs in European Crop Production. Collaborative Project Medium Scale, Grant Agreement no. 312117 (researcher)

2012- 2017. Implementation of Eco-Compatible Protocols for Agricultural Soil Remediation in Litorale Domizio-Agro Aversano Nips ECOREMED, LIFE11/ENV/IT/275, Italia (researcher)

2012- 2015. Integrated agro-industrial chains with high energy efficiency for the development of eco-compatible processes of energy and biochemicals production from renewable sources and for the land valorization (ENERBIOCHEM) EnerbioChem, PON01_01966, Programme Research and Competitiveness Italia (researcher)